|Cocktail Finger Food|
raditional Finger Food Menu Selections
Staff Charges Apply separately for this Menu.
To allow you to tailor a menu to suit your requirements, please browse the range below and make a selection of FIVE choices. (average of 10-12 pieces per person)Cheese & Cabanossi Platter
Cubed Australian Tasty Cheese & Sliced Cabanossi, served with Crackers & Decorated with Finger Slices of Fruit.
Traditional Chinese Mini Dim Sims in Won Ton Wrappers. Oven Baked & served Hot.
Individual Size Supreme Pizzas of Ham, Tomato, Onion, Capsicum & Cheese on a Crisp Base.
Tempura Fish Pieces
Tempura Batter, Oven Baked and served with Aioli.
A Selection of Bacon & Egg, Cheese & Spinach and Tomato Fillings in a Petite Butter Pastry Case
Cocktail Chicken Bites
Finely Chopped Chicken with Selected Herbs & Spices,Oven Cooked to seal in the flavour and served with Selected Dipping Sauces
Bite-Size Balls of Lean Minced Beef & Selected Herbs & Spices - chargrilled to enhance the Flavour.
Petite Puff Pastry Rolls, filled with a selection of Vegetables with a Touch of Curry - Traditional Sausage - Cheese & Spinach.
Finely Shredded Prawn Meat spread on Small Fingers of Toast, coated with Sesame Seeds & oven baked till Golden Brown.
A Chinese Delicacy of Minced Cabbage, Carrot, Onion & Traditional Spices in a Rice Paper Wrapper.
Falafel Mediterranean Nuggets
A Vegetarian's Delight of Mixed Mediterranean Vegetable Balls
A combination of Potato & Assorted Vegetables and Mild Curry in a Petite Pastry Puff.