|Cocktail Finger Food|
ample Cocktail Party Menu no. 2
An Assortment of Sliced French Baguettes Open Sandwiches with Gourmet Toppings including, Rare Roast Beef & Fruit Chutney - Roasted Chicken Breast and Sliced Avocado - Double Smoked Ham and Jarlsberg Cheese - Plain Salad of Lettuce, Tomato, Cucumber and Alfalfa Sprouts - Basil Pesto, Sliced Sun-Dried Tomatoes and Parmesan Cheese.
Gourmet Petite Cocktail Pies
An Assortment of Petite Gourmet Cocktail Pies, including Pepper Steak & Mushroom, Chicken Florentine and Lamb & Rosemary.
Bite-Size Balls of Lean Minced Beef & Selected Herbs & Spices - chargrilled to enhance the Flavour.
Pork Riblet Fingers
Boneless Riblets of Pork, marinated in a Tasty Plum Sauce and slow roasted to trap in the Juices.
Tempura Fish Pieces
Tempura Batter, Oven Baked and served with Aioli.
Chicken Wing Things
Fresh Chicken Wing & Drum Pieces marinated in Satay Sauce and slow roasted to seal in the flavour.
Cheese & Spinach Pastizzis
Baked till Golden Brown.
Cheese & Fruit Platters
As assortment of Cheeses, decorated with Fresh & Dried Fruits and Nuts and served with Crackers.