Cocktail Finger Food

inger Food Menu for 18th's & 21sts - Set Menu

Included in this Menu:
Trained, Professional, Uniformed Staff on site for a maximum of 3 hours,Staff Costs do apply.
NOTE Staff are on site for 3 hours, comprising of 2 hours tray service and 1 hour preparation and pack up.
We provide our own commercial heating equipment, preparation table, cocktail napkins and all necessary condiments to compliment your selection.
Removal of all food waste at completion of function.

CHOOSE FIVE OF THE FOLLOWING MENU ITEMS


Spring Rolls
A Chinese Delicacy of Minced Cabbage, Carrot, Onion & Traditional Spices in a Rice Paper Wrapper.
Salt & Pepper Squid
Oven Baked , Tender Pieces of Squid in an authentic Salt & Pepper marinade,served on a bed of Asian Greens.
Baby Burgers
Served with Caramalised Onion,Mesculin Leaf & Chilli Jam
Chicken Satays
Skewered Chicken Fillet, marinated in our own Satay Sauce.
Cheese & Spinach Pastizzis
Baked till Golden Brown.
Gourmet Petite Cocktail Pies
An Assortment of Petite Gourmet Cocktail Pies, including Pepper Steak & Mushroom, Chicken Florentine and Lamb & Rosemary.
Italian Meat Balls
Tasty Bite Size Meat Balls with Italian Herbs & Spices for that Traditional Italian Flavour